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Does anyone have a recipe for goat chese sauce for pasta?

I made this once recently, and now I can't find the recipe. I think it was basically a white wine reduction, then the cheese was melted and served over fettucine. Thanks for your help!

Public Comments

  1. I wish I did. It sounds yummy. I'll be watching this question to see if you get your recipe.
  2. Sounds delicious....... http://food.realsimple.com/realsimple/recipefinder.dyn?action=displayRecipe&recipe_id=663066
  3. GOAT CHEESE SAUCE 1 tbsp. flour 1 tbsp. dry chicken bouillon 1 tsp. marjoram leaves 1/2 tsp. salt 1/4 tsp. pepper (white preferred) 1 1/4 c. water Heat to boiling. Boil 1 minute, then simmer. Add 8 ounces of goat cheese, cubed, and stir. Put over your favorite pasta or chicken dish.
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