Wine Information
What food or dish should I share at my wine tasting?
I have a Pierre Sparr Grand Cru Riesling, Rene Mure Pinot Blanc, Anton Bauer Rosenberg Gruner Veltliner and Pierre Sparr Grand Cru Gewurztraminer for the tasting. What appetizers would go well with these wines?
Public Comments
- you could have cheese as an appetizer!
- Different Cheese, chocolate, and some fruits. It will help bring out the different flavors of the wines!
- those are great pairing with spicy appetizers. Think Thai, Indian, Chinese.
- A good and hearty appetizer would be artichoke dip with bread chunks or crackers.
- a type of bread with a dipping oil would be nice
- CHEESEEEEEE lol jk maybe rigatoni
- You are tasting various wines that are sweet, so you want to pick something that would complement sweeter wines. 1) fruit - strawberry, cantalope, pineapple, with dipping sauces such as yogart dip or chocolate sauce 2) light salad - such as fruit salad, potato salad, coleslaw, beef tomato/cheese with vinegarette reduction 3) light appetizer - broiled shrimp with mango salsa, small egg rolls with sweet sauce, fried calamari spiced with some sweeter and chili sauce, crabcakes 4) dessert - fruit cake, pound cake, marshmellow, cream brulee 5) cheese platter is actually a good choice - a variety of cheese all over the world is wonderful; also consider a chocolate platter
