Wine Information

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Summary: USED AS A PRESERVATIVE. YEAST AND FINING MATERIALS (EGG WHITE, BENTONITE, ISINGLASS OR OTHER INGREDIENTS) MAY HAVE BEEN USED IN PRODUCTION BUT DO NOT REMAIN IN THE FINISHED WINE. Remember when estimating, that even slightly sweet wines, (for example White Zinfandel or many Rieslings) carry more calories from sugar and more carbohydrates than the fully dry red and

Image Dimensions: 173 x 212