Wine Information
pasta-69S.jpg
Summary: 8.TOMOTO SAUCE 蕃茄醬 450公克 9.WHITE WINE 白酒 少許 10.SALT AND PEPPER 鹽與胡椒少許 作法: 1.準備一深鍋將義大利麵燙至七分熟,並在水中放入少許的鹽與油,過程中須不時
Image Dimensions: 443 x 135
Image originally found here.
Summary: 8.TOMOTO SAUCE 蕃茄醬 450公克 9.WHITE WINE 白酒 少許 10.SALT AND PEPPER 鹽與胡椒少許 作法: 1.準備一深鍋將義大利麵燙至七分熟,並在水中放入少許的鹽與油,過程中須不時
Image Dimensions: 443 x 135
Image originally found here.
